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	<title>The Hoboken Guy &#187; french toast</title>
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		<title>Best Brunch: La Isla&#8217;s Stuffed French Toast</title>
		<link>http://thehobokenguy.com/best-brunch-la-islas-stuffed-french-toast/</link>
		<comments>http://thehobokenguy.com/best-brunch-la-islas-stuffed-french-toast/#comments</comments>
		<pubDate>Wed, 29 Apr 2009 03:57:46 +0000</pubDate>
		<dc:creator>thehobokenguy</dc:creator>
				<category><![CDATA[Dining]]></category>
		<category><![CDATA[brunch]]></category>
		<category><![CDATA[french toast]]></category>
		<category><![CDATA[hoboken]]></category>
		<category><![CDATA[la isla]]></category>
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		<description><![CDATA[With black beans as good as Havana and a Sunday brunch divine enough to skip church, La Isla Restaurant offers a mix of authentic Cuban and Nuevo Latino cuisines to make you jump off your seat and dance to their fast beats.  But what really got my taste buds excited to boogie down was their Stuffed French Toast.  After indulging on some amazing French Toast dishes at a few brunch hot spots such as <a href="http://thehobokenguy.com/anthonydavids_frenchtoast/">Anthony David's</a> and <a href="http://thehobokenguy.com/best-brunches-amandas-croissant-french-toast/">Amanda's</a>, I thought I had already tasted the best of its kind.  But what La Isla offers is some of the best slices of heaven ever to land in one's belly.  Warning: this dish may contain explosive burst of flavorful gooey goodness.  ]]></description>
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		<slash:comments>120</slash:comments>
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		<title>Best Brunch: Amanda&#8217;s Croissant French Toast</title>
		<link>http://thehobokenguy.com/best-brunches-amandas-croissant-french-toast/</link>
		<comments>http://thehobokenguy.com/best-brunches-amandas-croissant-french-toast/#comments</comments>
		<pubDate>Wed, 25 Mar 2009 06:27:02 +0000</pubDate>
		<dc:creator>thehobokenguy</dc:creator>
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		<category><![CDATA[amanda's restaurant]]></category>
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		<category><![CDATA[brunch]]></category>
		<category><![CDATA[french toast]]></category>
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		<description><![CDATA[After inhaling the amazing <a href="http://thehobokenguy.com/anthonydavids_frenchtoast/">French Toast at Anthony David's</a>, I scavenged across the Mile Square in search for other French Toast cuisines that would not only satisfy this new brunch obsession, but to see if any restaurants offered the same level of deliciousness.  I stopped by <strong>Amanda's Restaurant</strong>, asseemed to be getting a lot of <a href="http://twitter.com/thehobokenguy">Twitter</a> buzz for their brunch and it just so happened that I ran into Croissant French Toast while I was there.  Excuse me while I take a moment of silence to remember the heavenly taste.
]]></description>
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		<slash:comments>103</slash:comments>
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		<title>Best Brunch: Anthony David&#8217;s French Toast</title>
		<link>http://thehobokenguy.com/anthonydavids_frenchtoast/</link>
		<comments>http://thehobokenguy.com/anthonydavids_frenchtoast/#comments</comments>
		<pubDate>Sun, 15 Mar 2009 19:59:48 +0000</pubDate>
		<dc:creator>thehobokenguy</dc:creator>
				<category><![CDATA[Dining]]></category>
		<category><![CDATA[anthony davids]]></category>
		<category><![CDATA[best]]></category>
		<category><![CDATA[brunch]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[french toast]]></category>
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		<description><![CDATA[I’ve never been attracted to French Toast. When it comes to brunch, I’m an Omelette guy.  C’mon! Who can resist an Omelette’s flirtatious medley of fresh ingredients?  Omelettes are just too damn sexy!  I’m sorry French Toast, but your personality makes me want to go back to bed.  However, this past weekend, I’ve decided to give French Toast another chance. ]]></description>
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